The Flemish-Brabant table grape is not only delicious freshly picked from a thick bunch, as Pips Luppens of Wine Cellar Soniën proves. At the family business, he processes grapes into sparkling wine, grape juice, Soniën wines, aperitifs and distillates. He builds on generations of expertise: his great-grandfather was already growing grapes in Jesus Oak and father Raymond laid the foundation of the current wine cellar. In 2005, Pips was the first to receive the VLAM label for its sparkling wine.
Practical
Opening hours
Monday to Saturday from 8 am to 12 noon and from 1 pm to 6 pm (on Saturdays, until 5 pm at the latest).
Closed on Sundays and public holidays.
Visitability
As an individual and in group
Groups
Guided tours with tasting possible by appointment.
Location and accessibility
Parking
Parking nearby
Accessibility label
Accessible to wheelchair users.
Accessible
The company is accessible for wheelchairs.